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When I think of going out to eat for breakfast, the first place that comes to mind is IHOP®. Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. In fact, smiles are so much a part of our culture that they changed their logo to include one.

IHOP® is also a company that also believes in Social Responsibility. They truly value the communities in which they do business. IHOP® supports a number of organizations such as the United Way, Boys and Girls Clubs, Toys for Tots and others through sponsorships, events and fundraisers. But it doesn’t stop there. IHOP® also plays a major role when it comes to our environment, including concern for animals, Green Initiatives, their own packaging, energy consumption, waste and recycling.

Environmental concerns are why, since 2009 IHOP® has been a part of the Sponsor A Highway® program. The IHOP® in Castle Rock, is the latest franchise location to sponsor a segment of Colorado’s highways. It’s just one more way they demonstrate their commitment to keeping our highways litter-free.



For 57 years, the IHOP family restaurant chain has served our world-famous pancakes like the iconic favorite Rooty Tooty Fresh ‘N Fruity® and a wide variety of breakfast, lunch and dinner items that are loved by people of all ages — offering an affordable, everyday dining experience with warm and friendly service.

“It’s your breakfast place for a “come-as-you-are” meal like pancakes made just for you. But with the kind of special touches and fun twists, you can’t get anywhere else — even at home.”

Here at Adopt A Highway Maintenance Corporation®, we applaud the fine efforts of IHOP® in not only their commitment to Social Responsibility but giving customers a place to sit down for a nice hot cup of coffee and a delicious, comforting meal. Learn more about how IHOP is committed to making a difference inside our restaurants – and out.

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